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The Best HomeMade BlueBerry Muffins
Cuisine Breakfast
Prep Time 15 Minutes
Cook Time 22 Minutes
Servings
Large Muffins
Ingredients
Cuisine Breakfast
Prep Time 15 Minutes
Cook Time 22 Minutes
Servings
Large Muffins
Ingredients
Instructions
  1. Preheat oven to 400℉ (200 Degrees C) Grease large muffin Tins or Use Liners
  2. Combine the Flour, Sugar and Baking Powder in a large bowl and mix for a minute. Combine the Egg, Oil and Milk in a different bowl and mix well. Making sure the yolk is scrambled. Mix into the flour, sugar and baking powder. Fold-In the BlueBerries. Fill the muffin cups, smooth out the mixture in the tins and sprinkle with a cinnamon and sugar topping mixture.
  3. To make cinnamon and sugar topping mix 2 Tablespoons of Cinnamon with 2 Tablespoons of sugar. Sprinkle on top of the muffins before you bake them.
  4. Bake in your 400℉ preheated oven for 20-25 minutes! Al says to serve warm with Butter! Olivia says No BUTTER!
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